Pork Tenderloin
Protein
Pork
Markets
China
Channels
Foodservice
Description
Whole pork tenderloin. No bruising, clotting, fat clusters, PSE or cartilage. Includes membrane and head. Not marinated.
Impress your customers with our deliciously soft pork tenderloin. Our easy packaging will make things more efficient in your kitchen and your customers will be pleasantly surprised by the perfect balance between flavor and health: our pork tenderloin is a great source of protein and, at the same time, very low in fat. Enjoy Agrosuper’s high standards in animal care.
Contains Allergens:
No
Preparation and cooking:
Product must be cooked until it reaches a central inner temperature of 72ºC. Must be eaten thoroughly cooked.
Storage | |
---|---|
Status | Frozen |
Duration | 730 days |